tag:blogger.com,1999:blog-8943556684118656522.post6378174799431616620..comments2024-02-20T16:16:03.800+00:00Comments on indian earth: Indian Kheer, a bit like Rice Pudding!emmanihttp://www.blogger.com/profile/04210606593812739748noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-8943556684118656522.post-62717650638899698712015-09-03T12:07:54.900+01:002015-09-03T12:07:54.900+01:00This comment has been removed by the author.spicewalahttps://www.blogger.com/profile/08199037476006607372noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-16321281012572483162008-09-29T14:37:00.000+01:002008-09-29T14:37:00.000+01:00i love carrot anything and i love carrot halva and...i love carrot anything and i love carrot halva and carrot was great in this dish.Kellyhttps://www.blogger.com/profile/05004659288503834211noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-90619452600638542942008-09-29T11:33:00.000+01:002008-09-29T11:33:00.000+01:00Sounds yummy too, C was impressed with your ingred...Sounds yummy too, C was impressed with your ingredients! What was the carrot like? I'm a bit dubious of using carrot, but one of c's favourite puddings is Carrot halva and I love carrot cake...emmanihttps://www.blogger.com/profile/04210606593812739748noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-55480021740270139272008-09-29T09:23:00.000+01:002008-09-29T09:23:00.000+01:00ohh yum. Kids now VERY over their dislike of conde...ohh yum. Kids now VERY over their dislike of condensed milk. We have just made this and yummo!!! Didnt have any cardamon pods left, so we threw in extra nutmeg and cinnamon and a grated carrot , pandanus strips and used semolina, so nothing like what you made at all actually! lol. I get the leaves frozen at asian supermarkets and use them in malaysian/thai cooking, usually chicken and rice recips. YumKellyhttps://www.blogger.com/profile/05004659288503834211noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-60528468004218011312008-09-20T08:43:00.000+01:002008-09-20T08:43:00.000+01:00Thanks Preethi!How can you not love condensed milk...Thanks Preethi!<BR/><BR/>How can you not love condensed milk?!!! Where do you get your leaves from Kel? and what do you use them in?emmanihttps://www.blogger.com/profile/04210606593812739748noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-19164457876978833202008-09-18T01:07:00.000+01:002008-09-18T01:07:00.000+01:00yummo! i'd walk over fire for condensed milk but m...yummo! i'd walk over fire for condensed milk but my kids loathe it. Pandanus leaves i use in cooking and its just the most undescribable delicious scent- reminds me of asia. Never used the flower essence.I think i will try it and if the kids no like...more for me!Kellyhttps://www.blogger.com/profile/05004659288503834211noreply@blogger.comtag:blogger.com,1999:blog-8943556684118656522.post-21153566544486442462008-09-17T13:41:00.000+01:002008-09-17T13:41:00.000+01:00I make this often.. my son loves it.. but you make...I make this often.. my son loves it.. but you make it sound doubly delicious!!Preethihttps://www.blogger.com/profile/10943344283863649487noreply@blogger.com